Chinese Food

Braised bun in brown sauce

I carefully edited the food recipes and slimming experience for you every day.

Traditional English Christmas desserts without oven

The recipe matches itself. In terms of material selection, I have integrated many recipes and refer to the ingredients list of the commercial products I have eaten. No, it's wordy. No point. Please take a look at the tips~-

Steamed buns with oil dregs and winter bamboo shoots

I carefully edited the food recipes and slimming experience for you every day.

Four season beans, onion, diced meat, corn flour and BUN

Stealing my mother's skill

Simple butter pound cake

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[raisin Sikang] thick material Sikang

Square self matching. Component - 11 -

[pineapple stuffing pineapple Sikang] pineapple sandwich + Pineapple pastry

Square self matching. Component - 6 (large)

Pancake, American style

Two years ago, when I went to visit northern Michigan, I lived in a very warm B & B. The hostess made an invincible pancake. When I came back, I thought it was not delicious anywhere So I sent an email to the hostess asking for the recipe. I mad... ...

Osmanthus Muffin

I like the special fragrance of osmanthus. It's fresh. This is the first time to try muffins. The process is very simple. You can make your own muffins if you like.

Rougamo

Get up in the morning and eat a rougamo with a bowl of porridge. A good day starts with breakfast.

Stewed chicken with beef

Chengdu crispy Guokui

Cranberry scum

Sikang is an essential dessert for English afternoon tea. It can be eaten with jam and cream after being broken by hand. It is very soft.

Fried fresh fruit bread -- nectarine and blueberry bread

After baking, eat it hot. Blueberries will burst.

Pancake

Recipe included in 10 minutes a day. Delicious breakfast on the table . Quantity - 12 pieces

Beef bun

At the age of ten, my father opened a bun shop in my street. He only sells meat bags. It's 13 years since he opened it. I often miss the taste of that time. I also miss that time. I wake up in the hot and noisy morning every day. Then I eat a st... ...

Steamed bread

Pan Fried Bun

I haven't sent out recipes for several weeks ～ this week's recipes fried in water ～

Fennel bun

Casserole with lard

This is my hometown's snack. I have one every day. Whether it's breakfast, Chinese food, lunch or night snack, it's very delicious food.